Join us Saturday, March 25th, from noon to 4pm for a good ol'breakfast and boozy cocktails by WhistlePig Rye!
Join us for St. Patio's Day on Friday, March 17th, from 6-10pm in our newly paved (!) side yard for Teeling Irish Whiskey specials, Irish fare & much more!
Get ready for a frisky Valentine-- sparkling specials, surf & turf for two & more!
Muscle's Revenge: Industry Night 2017-- $5 drinks from 8pm on thanks to Altos Tequila, St. Germain, Jagermesiter, Toki Japanese Whisky, Rujero Singani & Budweiser!
Join us for our 3rd annual Chili Bowl-- sample chili, grab a bud special and kick off Super Bowl 51 with us!
Let's celebrate with Moet champagne, Belvedere & Hennessy cocktail specials all night! Doors open at 9pm-- DJMWill spins at 10pm! $20 cover after 11pm & champagne toast for all at midnight-- can't wait to ring in 2017 with you!
Reserve your tickets with us BELOW! Pay $20 after 11pm at the door for entry.
Fort Gansevoort BBQ Pig & Pie!
Join us Wednesday, August 24th, for our Crab Bash!!!
$30 gets you crabs aplenty & a free bud!
Admission includes all you can sample chili samples, a complimentary Narragansett Tall Boy, and the right to vote!
Hey Bartenders and Restaurant folk! Tired of sleeping through breakfast? WhistlePig is inviting you to an all-you-can-eat pancake feast featuring WhistlePig's Rye, their Vermont Maple Syrup, and sausages from their prized Mangalitsa hogs.
Saturday morning at 12noon sharp till 4pm!
$25 gets you one complimentary WhistlePig Rye cocktail, sausage, bacon and unlimited stacks of flapjacks. Purchase tickets at the door!
We're taking it reeeally easy the Sunday before Labor Day.
Join us for an *extra* Fancy good time complete with $5 frozen Tito's cocktails, $3 beers from Brooklyn Brewery and $5 sausage + pepper subs. DJ Nook & DJ Marley Marls will be spinnin' the tunes and we'll be keeping cool with the baby pool in the backyard.
WHO'S WITH US ?!?
Celebrate America's birthday with a classic New England-style clambake with littleneck clams, Bangs Island Mussel, Linguica sausage, shrimp, corn, potatoes and a good ol' can of Budweiser. Tickets are $40 in advance and $45 at the door. Click here to purchase.
Join us as we welcome Adam Baca from La Esquina for our 4th installment of Mixed Company this year.